Chef led Indo Chinese cuisine inspired by bustling Shanghai streets, perfected in Indian kitchens, crafted with zero shortcuts and complete integrity.
At Shanghai Chefs, every wok breathes fire with real flavours. No frozen shortcuts, no artificial colours, no cheap substitutes. Only thoughtfully sourced ingredients, handcrafted sauces and recipes guided by Dr. Chef Shajahan M Abdul and the Restro Consultants culinary team.
We bring the drama of Shanghai style stir fry, the comfort of Indo Chinese favourites and the discipline of professional restaurant systems into one powerful neighbourhood brand.
Partner with Shanghai Chefs and launch a high-demand Indo-Chinese brand backed by expert systems, proven recipes, and professional restaurant consulting. Turn your passion into a profitable venture with a brand built for scale.